A very different olive tapenade with aromatic herbs and garlic.
A well-balanced recipe, combining the strong, slightly bitter taste of olives with the freshness of finely chopped herbs and a touch of garlic.
The result is a thick, almost creamy olive tapenade with a fine, delicate taste.
Spread it on freshly baked bread, in sandwiches, on crackers, on your cured meat or cheese platters or put a generous spoon full on top of your salad!
Address62 Agias Sofias Street
State or ProvinceAchaia
Telephone0030 2610 454 714
Mobile0030 6937 172570